Aba Chicago is now Hiring a ASSISTANT GENERAL MANAGER!
Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2 years of AGM experience. We reward our teams with...
BEatrix Market is now hiring an EXECUTIVE SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Joe's Seafood, Prime Steak & Stone Crab is now Hiring a SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Ramen-san is Hiring Now: RESTAURANT MANAGER!
Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.
We are NOW HIRING for our Internship Opportunities in Las Vegas!
Lettuce Entertain You is excited to offer a variety of options for restaurant management and culinary internships. We offer two levels of Restaurant Management Internships that take place over the summer months. In addition to our summer programs, we offer culinary externships throughout the school year and summer.
This program will run from May 25 through August 4, 2027, approximately 10 weeks in length. Applications will be accepted until Friday, April 9, 2027; late...
We are NOW HIRING for our Internship Opportunities in Minnesota!
Lettuce Entertain You is excited to offer a variety of options for restaurant management and culinary internships. We offer two levels of Restaurant Management Internships that take place over the summer months. In addition to our summer programs, we offer culinary externships throughout the school year and summer.
This program will run from May 25 through August 4, 2027, approximately 10 weeks in length. Applications will be accepted until Friday, April 9, 2027; late...
We are NOW HIRING for our Internship Opportunities in the Chicago Suburbs!
Lettuce Entertain You is excited to offer a variety of options for restaurant management and culinary internships. We offer two levels of Restaurant Management Internships that take place over the summer months. In addition to our summer programs, we offer culinary externships throughout the school year and summer.
This program will run from May 25 through August 4, 2027, approximately 10 weeks in length. Applications will be accepted until Friday, April 9,...
We are NOW HIRING for our Internship Opportunities in Chicago!
Lettuce Entertain You is excited to offer a variety of options for restaurant management and culinary internships. We offer two levels of Restaurant Management Internships that take place over the summer months. In addition to our summer programs, we offer culinary externships throughout the school year and summer.
This program will run from May 25 through August 4, 2027, approximately 10 weeks in length. Applications will be accepted until Friday, April 9, 2027; late...
Beatrix is now Hiring a SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Beatrix is now Hiring a CHEF de CUISINE!
Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
CULINARY EXTERNSHIP OPPORTUNITIES
Join Lettuce Entertain You as a Culinary Extern to gain practical culinary experience in a Lettuce kitchen! Any experience with French or Italian cuisine is a big plus.
- Required: One full year of practical experience OR current enrollment in a culinary program
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RPM Seafood is Hiring Now: CHEF de CUISINE!
Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
RPM Seafood is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Cafe Ba-Ba-Reeba is Hiring Now: RESTAURANT MANAGER!
Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.
Mon Ami Gabi Chicago is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Cafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Miru is Hiring Now: CHEF de CUISINE!
Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
Shaw's Chicago is now hiring a RESTAURANT MANAGER!
Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.
Il Porcellino is Hiring Now: ASSISTANT GENERAL MANAGER!
Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2+ years of AGM experience. We reward our teams with...
RPM Italian is Hiring Now: CATERING SALES MANAGER!
Lettuce Entertain You Restaurants is looking for a Catering Sales Manager with 2 years of catering sales experience. We reward our teams with benefits, career-long training and growth opportunities.
